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Toussaint
A Robustly flavored cheese with a distinctive Alpine flavor.
Toussaint becomes more complex and peppery with age, and rounds out with a smooth, tight texture. Natural edible rind.
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Ouray
An earthy buttery cheese with a sweet floral flavor, Ouray has a firm creamy paste with a crisp edible natural rind.
Batch 35
A crisp coppery rind sheaths a straw colored interior of this smear-ripened cheese. Smooth, with an open texture and a scattering of eyes, this cheese is meaty, pungent, and earthy.
Eden
Smear-ripened with an elastic texture and a golden interior, Eden has a pungent nose but a sweet apple butterscotch finish.
Sophie
Beneath the rind of this soft-ripened goats’ milk cheese is a white pearly paste with a balanced herbaceous flavor.
(Sorry that there's no pictures for all the cheeses - trust me, they're great!)
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