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Having now tasted the Black Ops, I have to say that I'm a fan. It's wonderfully complex and balanced. Having been aged in bourbon barrels it certainly has a bourbony flavor from start to finish but, it also has moments of vanilla, wood, chocolate, coffee, maybe a hint of licorice in there, and a steady alcohol warmth. I guess those are all the things you would expect of an imperial stout aged in bourbon barrels but, it all works to a really nice effect and has a very satisfying chocolate malt finishing flavor. This beer is black with a ruby hue and has been fermented in the bottle with champagne yeast, whatever they did, it worked.
There are only a couple cases to be had so get it now and enjoy it later.
Cheers, Anngel
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