So, you all may have noticed that the Northwest is busting at the seams with good beer. New York alone is producing a prodigious amount of quality beers – Blue Point, Brooklyn beers, Butternuts, Schmaltz, Ommegang, Southern Tier, Original Sin, and the rare and delicious Captain Lawrence. And Pennsylvania is no slouch either with Stoudt's (a serious trailblazer), Weyerbacher, Troeg's, and Victory. Delaware has Dogfish, NH and MA are getting in on the action with Smuttynose and Southampton respectively. And of course Vermont is kickin' it with the organics – Wolaver and Orlio – not to mention Long Trail, Magic Hat, Otter Creek, and Woodchuck.
Cali and Colorado may be the #1 and #2 biggest producers of craft beer in the country but as a region the Northeast is giving them a run for the money. (Somebody do the square miles to barrels of beer conversion please!)
At any rate, the coop hasn't been promoting local beers per se but, I just wanted to draw attention to the wealth of local products that are on the shelf. There will always be Stone (CA), Oskar Blues (CO), Samuel Smith (UK), the Belgians, and the growing cadre of fine Midwestern brewers and I will continue to make these beers available but, as Northeasterners we certainly have cause for pride of place and beer.