Wednesday, June 15, 2011

Smooze is back or DIY pops



The very popular Smooze ice pops are back--shelf stable (just put in freezer), dairy-free and gluten-free. And not just for kids--a sales rep recently suggested that they make a quick and easy pina colada.

However, if you want to go the very adult DIY route, here is a recipe for paletas--some cherries, some sour cream, some tequila......

We sell the molds for making the pops at the end of Aisle 4A

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